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Minute steaks
£19.16 per kg
These are steaks sliced thin and even so they cook almost instantly, which makes them ideal for a midweek tea or a steak barm. Excellent with fried onions in a soft roll.
Hottest pan you have, 45–60 sec a side. Lift them early because they carry on cooking off the heat. Season just before they go in, not earlier.
100% British beef