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Sharing chicken kebab
A large chicken kebab made up for 2 people to share
£8.50 per kg
A generously sized kebab shop style chicken shawarma kebab prepared in our kitchen for two to share. Cook it through, slice it and put it in the middle of the table with warm flatbreads, salad and a row of sauces to builds your own kebab. Ideal for a Friday night or a get-together.
180°C for 45–55 min depending on size, then rest and slice. Check 75°C at the thickest part before slicing.
1 kebab serves 1-2 people depening on appetite
Chicken breast, rapeseed oil; spices (i.a. coriander); shea oil; sugar; salt; garlic dried; potato starch; herbs; bell pepper dried; caramel powder (caramel sugar syrup, maltodextrin); natural flavourings; acid: citric acid E 330.
