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Micro sauce - Mushroom
Mushroom steak sauce
A rich, creamy mushroom sauce. Heat through and pour over steak, chicken or a gammon steak. Also very good over chips.
Peel back corner and microwave for 20 seconds
Serves 1-2 people
water, sunflower oil, vegetables (3% mushroom, porcini, onion), fat powder (butter oil, glucose syrup, milk protein), modified tapioca starch, natural flavourings (contains milk), salt, milk protein, plant fibre (root), 1% whipping cream, wheat flour, apple juice concentrate, lemon juice concentrate (lemon juice concentrate, water, natural lemon flavouring with other natural flavourings), acidity regulator: glucone-delta-lacton, stabiliser: xanthan gum, thickener: guar gum, preservatives: potassium sorbate and sodium benzoate, pepper. May contain rye.
