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Chicken in caribbean
Chicken in a warm, fruity Caribbean marinade.
£16.00 per kg
Chicken breast in a Caribbean marinade with a sharp fruity taste, made with a garnish of onion, paprika, chives, black and green pepper
Cook in the tray with the lid on for 30 minutes on 180 degrees
1 breast per person
Water, sugar, inverted sugar syrup, vegetables (onion, bell pepper, garlic), salt, modified maize starch, currant concentrate, spices, stabilisers: carrageenan and xanthan gum, flavourings, herbs , paprika concentrate, vinegar, food acid: lactic acid.