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Snowdonia - Beechwood
Smoked cheddar with a gentle beechwood smoke.
£5.20 per kg
Mature cheddar smoked over beechwood, giving a warm, rounded smokiness rather than a harsh one. Very good with cold meats, in a sandwich, or melted onto a burger.
Room temperature to serve. Melts well — excellent grated into a toastie or over a burger.
30–50g per person on a board, 75g grated into a toastie.
Cheddar Cheese [Milk]